CHEF'S POT
SOUP OF THE DAY
Special soup of the day prepared by our kitchen team
ROASTED EGGPLANT SOUP
Accompanied by crispy almond fielettos
RED LENTIL SOUP WITH TURMERIC
With buttered peppers and croutons
Flavors from the Garden
SHEPHERD SALAD
Diced tomatoes, cucumber, b,ber, spring onion, parsley, lemon and olive oil sauce
CLASSIC CEASAR SALAD
With Caesar sauce, permesan cheese and croutons
VILLAGE SALAD
Mixed garden greens salsa, bahme tomatoes, cucumbers and crispy cottage cheese with pomegranate sour sauce
CARNAVAL SALAD
mixed garden greens salad, cherry tomatoes, walnuts, chili peppers and balsamic vinegar salsa
FETTUSA SALAD
Lebanese style thinly sliced tomatoes, peppers, red onions, fresh spices, crispy bread slices
HAN SALAD
With diced doates, cucumber, red onion and feta cheese
SNACKS ALL DAY LONG
CLUB SANDWICH
grilled chicken, egg, cheese between three layers of toast with crispy potatoes
SMOKED SALMON WRAP SANDWICH
Binadas with sauce, seasonal greens and marinated sun-dried tomatoes
HAN STYLE HAMBURGER
200 Gr specially prepared beef burger lettuce, tomatoes, pickles, caramelized onions with crispy potatoes and special sauces
TOAST WITH ROASTBEEF
Roastbeef, cheddar cheese, pickles, caramelized onions in special village bread and crispy potato wedges
COURTYARD HOT SNACK
CHINESE STYLE VEGETABLE SPRING ROLLS
With soy sauce and sweet chili sauce
CHICKEN WINGS WITH CRISPY BARBECUE SAUCE
apple slice with potatoes and cocktail sauce
SHRIMP TEMPURA
With shrimp chips and special sauce
MEXICAN QUESADILLA
with salsa, avocado sauce
PUMPKIN MUSCVER
Spicy yogurt sauce and tomato sauce
THE BEST OF THE BEST
HINGEL MANTI
With spicy butter and yogurt
PENNE ARABIATA
With spicy tomato sauce, olives and eggplant
CHICKEN AND MUSHROOM TAGLIATELLI
with cream sauce, basil and permesan cheese
SPAGHETTI PASTA
HAN SWEETS
ALMOND CUSTARD
Home-style almond muhalledi made with goat milk
BAKED PUMPKIN DESSERT
With tahini and walnuts
CHOCOLATE SOUFFLÉ
Dark chocolate soufflé with vanilla ice cream
SANSABASTIAN CHEESE CAKE
With chocolate sauce
PANNA COTTA
Italian custard with raspberry sauce